<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0" 
  xmlns:dc="http://purl.org/dc/elements/1.1/"
  xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
  xmlns:admin="http://webns.net/mvcb/"
  xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#">

<channel>
<title>Ravings of an Intermittent Fool - Taste of Cincinnati</title>
<link>http://people.etango.com/~markm/archives/2004/06/01/taste_of_cincinnati.html</link>
<description>Comments on the entry "Taste of Cincinnati"</description>
<dc:language>en-us</dc:language>
<dc:creator>mark.mascolino@gmail.com</dc:creator>
<dc:date>2004-06-01T23:58:46-05:00</dc:date>
<admin:generatorAgent rdf:resource="http://www.movabletype.org/?v=3.33" />
<sy:updatePeriod>hourly</sy:updatePeriod>
<sy:updateFrequency>1</sy:updateFrequency>
<sy:updateBase>2000-01-01T12:00+00:00</sy:updateBase>

<item>
<title>Taste of Cincinnati</title>
<link>http://people.etango.com/~markm/archives/2004/06/01/taste_of_cincinnati.html</link>
<description>Taste of Cincinnati was this past weekend and I attended on Saturday and Monday.  Although I&apos;ve been in Cincinnati for almost 6 years this is my first Taste experience.  I was very impressed with the festival.  It was busy but not too crowded and there is nothing wrong at all with having dozens and dozens of the city&apos;s great resturants hawking their tastey wares.  My personal favs: Famous Baked Potato Soup from the Courtyard Cafe - So unbelievablely creamy
Andy&apos;s Mediterranean Grill&apos;s Kibbeh - Moist minced meat in a football shaped outer crust made from lamb and bulger wheat
Andy&apos;s Mediterranean Grill&apos;s Chicken Tawook on a Skewer - So juicy with such powerful flavor...incredible
Mike Fink&apos;s Maryland Crab Cake with Chilli Mayo - lots of crab and a nice blend of spices
Song Long&apos;s Curry Chicken Wings - Not greasy, perfectly cooked and an interesting flavor
Song Long&apos;s Sweet and Sour Chicken - They found a way to make this ho hum staple of Chinese resturants stand out by making the battered chicken be very light, very crispy and not greasy at all
Tandoor&apos;s Mulligatawny Soup - My first time trying this dish and i wil definitely be trying it again
Tandoor&apos;s Vegetable Samosa - Great crispy shell and and a nice spicey filling
I will definitely be trying out Song Long, Andy&apos;s and Tandoor in the near future.  Finding new gems of resturants is what this festival is all about.

I did notice that there are some chains on the list of resturants.  While its obvious that all of the resturants attend for advertising/community relations purposes, I think some of them do a better job then most.  Don Pablo&apos;s for example has 4 menu items and shows off somethings the average resturant goer might not have tried.  However, places like LaRosa&apos;s pizza and GoldStar chilli serve there most popular menu items.  I guess there are some people who are looking for a known quantity and are bit less adventurous then me, but come on, isn&apos;t that the whole point of a festival of this type?

Update: My Photos from the event are now online.</description>
<guid isPermaLink="false">237@http://people.etango.com/~markm/</guid>
<dc:date>2004-06-01T23:58:46-05:00</dc:date>
</item>


<item>
<title>Jeff comments on Taste of Cincinnati</title>
<link>http://people.etango.com/~markm/archives/2004/06/01/taste_of_cincinnati.html#000225</link>
<description>


Wonderful... I would have loved to try the mediterranean food.. let me know if you wanna check out the restaurant sometime.  Sorry I missed this festival yet again!
</description>
<guid isPermaLink="false">225@237@http://people.etango.com/~markm/</guid>
<dc:date>2004-07-24T14:35:46-05:00</dc:date>
</item>
<item>
<title>hungry comments on Taste of Cincinnati</title>
<link>http://people.etango.com/~markm/archives/2004/06/01/taste_of_cincinnati.html#000353</link>
<description>I love the taste-of festivals - always a good time and good food - like the modern county fair or something.</description>
<guid isPermaLink="false">353@237@http://people.etango.com/~markm/</guid>
<dc:date>2004-08-16T11:54:13-05:00</dc:date>
</item>


</channel>
</rss>