Ravings of an Intermittent Fool

I had some leftover cilantro and limes from the weekend so went searching for recipes. There was surprising variations so here was my take:

2 tsp sugar

6 cloves of garlic sliced thin

2 tsp soy sauce

juice of two limes

freshly ground black pepper

a small handful of cilantro chopped fine

1/4 tsp of roasted red pepper flakes

I mixed this and added to a ziplock bag filled with 4 chicken breasts. I let them marinade for about an hour and half before grilling them.

They turned out quite nicely. Very juicy with a nice subtle hint of cilantro. I will try this again with more limes and maybe a bit more red pepper.